An effective nutrition program for preschool children is designed to nurture healthy growth and development while instilling lifelong habits of proper nutrition and well-being.
Key Components
Balanced Nutrition
Children receive age-appropriate, culturally sensitive meals that include fresh fruits and vegetables, whole grains, lean proteins, and dairy products—ensuring a complete and balanced diet.
Safe Meal Preparation
All meals are prepared in on-site kitchens to guarantee freshness, quality, and nutritional value. Strict standards of food safety and hygiene are followed at every step.
Hydration
Access to clean, safe drinking water is prioritized throughout the day to support children’s overall health and development.
Health Check-ups
Regular assessments track each child’s growth and development, helping to identify concerns early and provide timely interventions.
Ongoing Monitoring and Improvement
The program is continuously evaluated and refined using data, feedback, and best practices to adapt to the evolving needs of children, households, and communities.
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